Guests who have reserved
a villa through
Rent A Villa
have access to an accomplished chef that will consult with you, shop, prepare, serve and clean up from your special Dinner at your Vacation Villa.
Following is a sampling of island favorites ... feel free to request your favorites
An average entree with starch & vegetables would run between $25.00 - 35.00 depending if you are choosing chicken, steak, lobster. An all inclusive dinner with appetizer, salad, dessert averages about $50.00 per person which includes service, set-up, clean-up and the chef is also very knowledgeable with wines and can pair dinner with a great selection to enhance your dining pleasure.
Drop off of fully prepared meals is another option and starts at $30.00 per person.
Below are some menus that have been cooked for guests:
Pumpkin Bisque with Coconut Shrimp
Jerk Chicken with a Banana Curry Ketchup
Hot and Sweet Cucumber Salad
Tropical Rice
Banana Mouse Napoleons with a Chocolate Ginger Rum Sauce
Fresh Mozzarella, Southgate Farm Herloom Tomato and Basil Salad
"Surf and Turf" Grilled Rack of Lamb Chops and Polenta Crusted Wahoo with a
Truffled Vinaigrette
Sweet Sugar Peas and Baby Carrots
Roasted Red Skin Potatoes
Apple Tarte Tatin
Lobster Bisque
Grilled Angus Rib Eye Steaks with Caramelized Onions
Fresh Green Beans
Roasted Garlic Mashed Potatoes
Chocolate Truffle Cake
Email us with your villa & dates of stay along with your name to get started!
Note: Dishes may also be prepared for you
in advance and left for another meal at your leisure
if you do not wish the chef to be at your villa
Guests must be under
reservation with their vacation villa through Rent A Villa
to have the services of our exclusive chef.
We had a fantastic dining experience - it was beyond our expectations and highly recommended! - Patti & Elia
Our
private Gourmet Chef in the privacy of your own villa - very cool!
- Alex & Lauren